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<span>Chef's Blog</span>

Chef's Blog

The Key to Growth is Love, Cuisine & Wine

The Key to Growth is Love, Cuisine & Wine  

Not only is there growth expansion at Europa Village, our garden at Peltzer Farms is going wild! We do everything we can to cook all that is being harvested each week for our guests to enjoy. If we cannot serve it right away, we are finding ways to preserve via dehydration or into a canning jar. Be ready to enjoy some of our new preserve creations!

The INN at Europa now has a Facebook page. Keep an eye open and find out what is being served at our breakfast “Experience” each day. Better yet, come stay and enjoy!

We have just completed our third “Adventures in Cooking” session on Catalonia/Barcelona. This fall comes a trip to Lyon, France. Sign up early before it is sold out to enjoy the class and a full luncheon with Europa C’est la Vie wines. January will bring back a “Technique Class” – let me know if you have any requests to consider. I love hearing from you!

We look forward to serving you in the very near future.

Cheers & Bon Appétit!